Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crockpot easy creamy chicken enchilada pasta 🍝. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
CrockPot Easy Creamy Chicken Enchilada Pasta. This enchilada dish is sure to be a new family favorite. It's simple to put together and perfect for leftovers — if you're lucky enough to have any!
CrockPot Easy Creamy Chicken Enchilada Pasta 🍝 is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. CrockPot Easy Creamy Chicken Enchilada Pasta 🍝 is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have crockpot easy creamy chicken enchilada pasta 🍝 using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make CrockPot Easy Creamy Chicken Enchilada Pasta 🍝:
- Make ready 2 packs boneless, skinless chicken thighs
- Prepare 1 (16 ounce) jar salsa
- Make ready 10 cloves garlic, minced
- Prepare 1/8 teaspoon black pepper
- Prepare 1 tablespoon oregano
- Make ready 3 tablespoons taco seasoning mix
- Take 1 can red enchilada sauce (10 ounce)
- Get 1 (8 ounce) package cream cheese, softened
- Make ready 1 (8 ounce) package 4 -Cheese blend
- Make ready 1 box (16 ounce) Cellentani pasta
- Take Salt for boiling water
Yes, this is a simple recipe just in the manner of the additional ones. I think the hardest part is to find the best ingredients so you can enjoy the delicious CrockPot Easy Creamy Chicken Enchilada Pasta 🍝 for your breakfast with your connections or family. Actually this is an easy recipe just next the extra ones. I think the hardest allowance is to locate the best ingredients so you can enjoy the savory CrockPot Easy Creamy Chicken Enchilada Pasta 🍝 for your lunch with your connections or family.
Instructions to make CrockPot Easy Creamy Chicken Enchilada Pasta 🍝:
- Rinse and pat dry your chicken thighs……
- Place thighs in bottom of crockpot…..
- Place into crockpot over chicken thighs : salsa, minced garlic, black pepper, oregano, taco seasoning and enchilada sauce, mix well…..
- Cover and cook on low for 8 hours, stirring occasionally……
- After chicken has cooked for 8 hours, remove cover and lightly shred chicken, then add your softened cream cheese and package of 4 - cheese blend…..
- Mix cheeses into chicken mixture thoroughly…….Mixture will be creamy…..
- Meanwhile boil your pasta until al dente, drain well and pour cooked pasta into crockpot, mix all well….
- Serve and enjoy 😉!
This makes for a delicious family meal during the week! This is a one pan meal that everyone will be raving about! For more Mexican inspired recipes enjoy these Mexican Quinoa Stuffed Peppers,… Welcome to Slow Cooker Week! We're sharing all our favorite Crock Pot recipes, tips, tricks, and advice this week—and including the Instant Pot, of course, since it slow cooks with the best of 'em. These easy Crock-Pot pasta dishes are perfect for those long, cold winter days when all you really want to do is hunker down and watch Netflix cooking shows (or, you know, when you have to go.
So that is going to wrap it up for this special food crockpot easy creamy chicken enchilada pasta 🍝 recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
