Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato casserole. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sweet Potato Casserole is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Sweet Potato Casserole is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook sweet potato casserole using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Casserole:
- Prepare 4 large sweet potatoes or 5 medium
- Take 1/4 cup unsalted butter, softened to room temperature
- Take 1/2 cup milk
- Make ready 1/2-3/4 cup brown sugar
- Take 1 tsp. vanilla extract
- Make ready 1 tsp. ground cinnamon
- Make ready 1/4 tsp. ground nutmeg
- Make ready 2 large eggs, beaten
- Take Pinch salt
- Make ready Optional Topping :
- Get Mini Marshmallows
- Make ready or
- Prepare Crunchy Pecan Struesel :
- Make ready 1 cup chopped pecans
- Get 1/2 cup brown sugar
- Make ready 1/3 cup all purpose flour
- Take 1/3 cup unsalted butter, melted
Steps to make Sweet Potato Casserole:
- Start by roasting the sweet potatoes in a 400°F oven until they are tender. Set them aside until they are cooled enough for you to handle them. Or you could also cook them in the slow cooker. Just wash them, place them in the slow cooker and cook on low heat for 6-7 hours, until they can be easily pierced with a fork.
- Once the potatoes are cooled a bit, preheat the oven to 350°F. Line a 9x13" baking pan with foil (for easy cleanup) and grease it. Set it aside.
- Place the sweet potato flesh into a large bowl and mash well. Then add in the butter, milk, brown sugar, cinnamon, nutmeg, salt and beaten eggs. Mix until it's all combined. Pour the sweet potato mixture into the prepared baking pan.
- For the struesel (if using), just combine all the ingredients in a bowl and stir it all together until it's all moistened and combined.
- If using the struesel, top with it and bake for 30 minutes. If topping with marshmallows, then bake for the 30 minutes, then place the marshmallows over the top and switch the oven to broil, just until the marshmallows begin to brown. Keep a close eye on them once the broiler is on so as not to burn them.
- To prepare this in advance, prepare everything through step 3, then cover the baking pan with foil and place in the fridge until ready to bake. Take the pan out of the fridge about 20 minutes before you're ready to place it in the oven, to bring it back closer to room temperature, then bake as directed.
So that’s going to wrap it up with this special food sweet potato casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
