Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, dhaka chicken recipe. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Dhaka chicken recipe is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Dhaka chicken recipe is something which I’ve loved my entire life.
How to make Easy Dhaka Chicken ڈھاکہ چکن Recipe at Home. Homemade Fried Dhaka Chicken Recipe by Kitchen With Amna. A Step by Step Complete Recipe of Dhaka.
To get started with this recipe, we must first prepare a few ingredients. You can cook dhaka chicken recipe using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Dhaka chicken recipe:
- Take 1 kg Chicken
- Prepare 4 tablespoon Cornflour
- Take 1 Egg
- Take Salt1teaspoon
- Get 1 teaspoon Red cchiilli power
- Get Turmerric powder1/2teaspoon
- Take Black pepper1/2teaspoon
- Prepare Vinegar2tablespoon
Dhaka Chicken - Dhaka chicken is well known dish amongst Pakistani restaurants. Dhaka Chicken - Dhaka Chicken - A very delicious recipe of tender fried chicken drumstick. The special characteristic of Dhaka fried chicken what differentiates it from other fried chicken recipes is its unique aroma and distinctive flavor as it is covered in sesame seeds. Dhaka Chicken in Urdu is an easy and traditional cooking recipe to prepare at home.
Steps to make Dhaka chicken recipe:
- Mix all ingredients in chicken marinate for 3_4 hours
- Fry it in oil.
- Dhaka chicken is ready
It provides you an awesome taste of Chicken, Poultry by Aamir Iqbal. This is my family recipe for Chicken Katsu - Japanese style fried chicken. Can also be used to make Tonkatsu, just use pork cutlets instead of chicken. Serve with white rice and tonkatsu sauce. Chicken Tikka Masala may be made with less cream too, but both recipes include garam masala, fresh ginger, garlic and plenty of rich.
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