Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegan apple pancake. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
These vegan apple cinnamon pancakes are the perfect weekend breakfast. I love to make vegan pancakes or waffles on the weekend and these apple cinnamon pancakes are so good! I especially like to add a little more flavor to my pancakes in the fall.
Vegan Apple Pancake is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Vegan Apple Pancake is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have vegan apple pancake using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Apple Pancake:
- Get 300 gr whole wheat flour
- Make ready 150 gr rolled oats
- Make ready 2 teaspoon baking soda
- Prepare 2 teaspoon baking powder
- Make ready 90 ml aquafaba
- Prepare 800 ml soy milk
- Make ready 2 tb apple cider vinegar
- Get 2 apple
With applesauce and cinnamon in the batter and apple slices on top. These apple pancakes make a wonderful breakfast for a weekday or weekend! But rarely do we see or hear about apple pancakes. I don't know what it is but apple pancakes are not a big thing, you rarely see them served in restaurants and people don't talk about them that much.
Instructions to make Vegan Apple Pancake:
- Make the "buttermilk" first: mix the vinegar and soy milk, let it curdle. Mix together the dry ingredients by hand.
- I use to cook the chickpeas and save the liquid in little containers in my freezer. I just put the dry chickpeas (for 1 cup of chickpeas I use 3 cups of water) and water in my slow cooker for 8 hours.
- Use a wire whisk to stir everything together until just combined.
- Peal, core and slice the apples. Lightly spray the pan and cook one side of the apple. Flip them.
- Pour or scoop the batter onto the griddle or pan, using approximately 1/3 cup for each pancake.
- Cook each side for 3-4 minutes, until golden brown.
- Enjoy :)!
We want to make sure everyone knows what they're missing out on! Spray a flat pan or griddle with oil and heat it up to medium to low heat. Add an ice cream scoop full or a small ladle of pancake batter*. Let it cook until the middle becomes bubbly and the corners set, then flip with a spatula. Cinnamon Apple Pancake batter is super easy to make.
So that’s going to wrap this up with this special food vegan apple pancake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
