Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, bibim-mie telur rolade. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Peel and slice the veggies into small pieces: carrot, eggplant, onion and garlic, salt a bit and fry it in oil. Mix the eggs with the flour and some water and little salt, the batter should be pancake like in texture. Fry it on little oil, turn it over half way.
Bibim-mie telur rolade is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Bibim-mie telur rolade is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook bibim-mie telur rolade using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bibim-mie telur rolade:
- Prepare 2 packages instant noodle
- Get 200 g minced meat of your choice
- Prepare Oil for frying the meat and the veggies and the egg roll
- Prepare 2 eggs
- Prepare Half cup flour
- Get Some salt
- Prepare Indian masala mix
- Prepare Italian dried herbs
- Get Half onion
- Get 1 carrot
- Prepare 2 cloves garlic
- Take Pinch chili powder
- Take Half eggplant
This fusion creation came as result, i used indian spices and italian spices and added mexican hot salsa dip for dipping. I was inspired by bibimbap, but i substituted bap with mie. Then i was inspired by ayam rolade cincang, but i used different ingredients. This fusion creation came as result, i used indian spices and italian spices and added mexican hot salsa dip for dipping.
Steps to make Bibim-mie telur rolade:
- Peel and slice the veggies into small pieces: carrot, eggplant, onion and garlic, salt a bit and fry it in oil
- Mix the eggs with the flour and some water and little salt, the batter should be pancake like in texture. Fry it on little oil, turn it over half way.
- Cook the minced meat on little oil with the indian masala, italian herbs, little salt and chili powder
- Cook the instant noodles in water (without spice)
- Puree the veggies when they are cooked and mix it with the noodle and meat
- Arrange the filling on the egg pancake
- Roll it up and enjoy with hot mexican salsa or any sauce of your choice
Then i was inspired by ayam rolade cincang, but i used different ingredients. This fusion creation came as result, i used indian spices and italian spices and added mexican hot salsa dip for dipping. Then i was inspired by ayam rolade cincang, but i used different ingredients. This fusion creation came as result, i used indian spices and italian spices and added mexican hot salsa dip for dipping. I was inspired by bibimbap, but i substituted bap with mie.
So that’s going to wrap it up with this special food bibim-mie telur rolade recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
