Great Gooey Goulash
Great Gooey Goulash

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, great gooey goulash. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Great Gooey Goulash is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Great Gooey Goulash is something which I’ve loved my whole life.

A dish you can put together with minimum ingredients. There's so many goulash recipes on here what's one more. I keep mine simple, and add any spices I have on hand.

To get started with this recipe, we have to first prepare a few components. You can cook great gooey goulash using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Great Gooey Goulash:
  1. Get Ground beef
  2. Get Stewed tomatoes
  3. Get Onion
  4. Prepare Sour cream
  5. Prepare Milk
  6. Make ready Optional mushrooms
  7. Prepare Mac and cheese
  8. Take (seasonings: chicken bouillon, black pepper, little sugar)

A dish you can put together with minimum ingredients. American goulash is warm, comforting, and so easy to make. It combines the simple flavors of ground beef and noodles in a tangy tomato sauce, all in one pot. This cooking method infuses the noodles with extra flavor.

Steps to make Great Gooey Goulash:
  1. Brown ground beef. Drain excess oil/grease off. Add stewed tomatoes, mushrooms(optional) and cut up unions. Cook until the vegetables are soften. Add a dollop of sour cream and about 1/4 cup of milk and cook about 10 minutes. Then turn heat off
  2. Preheat oven to 350. In separate pot, bowl some macaroni. When tender, drain excess water and add milk and cheese. Cook approximately 5-7 minutes more. Add this mixture (Mac and cheese) to the meat / vegetable and pour into a baking pan. Cook about 10 more minutes. Then pour into baking pan
  3. Once in the baking pan, top with shredded cheese. Plus or minus to the amount and type of cheese you prefer. Bake about 20-30 minutes. Serve with corn, salad, garlic bread or whatever sides you choose

I used a red onion as that was all I had on hand. I added a couple dashes of Worchestshire to give it more of a beefy flavor. A dish you can put together with minimum ingredients. Louis Style Gooey Butter Cake that is sure to please! Halve the recipe for a smaller yield (this will feed a large group) Great Gooey Goulash.

So that is going to wrap it up with this special food great gooey goulash recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!