Banana bread
Banana bread

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana bread. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Banana bread is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Banana bread is something that I have loved my entire life.

Cream the sugar and butter in a large mixing bowl until light and fluffy. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven. It is enjoyed at our home hot with butter, and eaten like cake with a fork.

To get started with this recipe, we must first prepare a few components. You can cook banana bread using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Banana bread:
  1. Make ready Oil
  2. Take Egg
  3. Prepare Flour
  4. Make ready Baking powder
  5. Take Castor sugar
  6. Take Banana 1 mashed
  7. Get Walnuts

In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.

Instructions to make Banana bread:
  1. In a bowl mash banana first.
  2. Then add in oil, egg, sugar.
  3. Lastly add in flour and baking powder.
  4. Mix first with fork n then use a normal spatula n mix gently. Dont over beat it.
  5. Pour into a greased loaf pan lined with butter paper.
  6. Top with walnuts and bake at 160 degrees for 30 mins.
  7. To check whether banana bread is cooked insert a skewer n if it comes out clean it's ready.
  8. Allow it to cool completely before cutting into slices. Enjoy with tea or breakfast !!

In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener.

So that is going to wrap it up with this exceptional food banana bread recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!