Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mix fruits chaat. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Mix Fruits Chaat is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Mix Fruits Chaat is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook mix fruits chaat using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mix Fruits Chaat:
- Get 2 orange peeled cut into pieces
- Make ready 2 chikoo cut into small pieces
- Get 1 cup green grapes
- Prepare 1 Apple cut into small pieces
- Take 1 cup watermelon cut into small pieces
- Get 1/2 cup black big Raisins
- Make ready 1/2 cup cherries
- Take For Dressing
- Make ready 1 tbsp honey
- Take 2 tsp lemon juice
- Make ready 1/4 tsp black pepper powder
- Take 1/2 tsp cumin powder
- Make ready 1/2 tsp blacksalt
Mix fruit chaat is an amazing combination of fruits twirled together for maximum healthy and tasty flavor. Fruit chaat is a popular street food that hails from Punjab and Delhi. The fruit chaat can be a mix of any fruits of your preference with a dash of lemon juice, salt and chaat masala added to it. In this recipe, we have used banana, apple, guava, kiwi, pear and pomegranate seeds.
Steps to make Mix Fruits Chaat:
- First cut watermelon into semicircular shape cut watermelon into pieces. Complete carving in watermelon. Chopped other Fruits and keep ready. Mix dressing ingredients in a bowl and keep ready.
- Mix all the chopped fruits raisins and cherries in a bowl add Dressing and mix gently. Pour ready Fruits Chaat in carved watermelon.
- Serve Very Healthy, YUMMY, Chatpata Mix Fruits Chaat in a bowl and Enjoy it.
Fruit chaat is a spicy, tangy, fruit salad popular in Pakistan and India. Various fruits are mixed with a spice blend called chaat masala. In Pakistani culture, it's typically eaten for Iftar during the Month of Ramadan. Growing up, I don't remember breaking a fast during Ramadan without fruit chaat. Chaat masala is a spice mix that usually contains a blend of amchoor (or green mango powder), cumin, coriander, and ginger.
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