Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, chilli pork ramen. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Chilli pork ramen is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chilli pork ramen is something which I have loved my whole life. They’re fine and they look wonderful.
Welcome to "Learn to Cook with me CHANNEL". The rest of the Spicy Pork Ramen Noodle Soup consists of noodles, veggies and just-soft boiled eggs. I like to throw on a few chilli flakes at the end too.
To get started with this recipe, we have to first prepare a few components. You can cook chilli pork ramen using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chilli pork ramen:
- Prepare Broth
- Prepare 2 litre Chicken broth (use good quality stock if not making own broth)
- Prepare 1 tspn Mirin
- Make ready Ginger (thumb size piece)
- Make ready 2 large cloves of garlic
- Get Handful pea shoots
- Make ready 1 small red onion diced thin
- Prepare 1 red pepper thinly sliced
- Prepare 1 large carrot thinly sliced
- Make ready 1 spring onion thinly sliced
- Prepare Splash soy sauce
- Take 1 lime wedge for garnish
- Make ready Sprinkle of fresh coriander for garnish
- Prepare 1 large red chilli sliced thin
- Prepare 4 nests of noodles
- Take Pork
- Take 4 lean pork loins
- Make ready Barbecue sauce
Chilli pork is one of the most versatile dishes in that it can just as easily double as a side dish to go We like our chilli pork juicy, where stir-fried pork slices are accompanied with hot green chillies in. A bowl of steaming pork broth seasoned with miso and soy sauce poured over ramen noodles, shredded pork, beansprouts and a whole bunch of other. homemade chili chicken ramen. ramen tastes best when it's fresh from the kitchen. our kitchen, your kitchen. we don't mind. wherever it's made it leaves you and your friends full of the feel good. that's. Pork Ramen Recipe Ramen Recipes Ramen Noodles Recipe Images Different Recipes Soups And Ramen, Noodle In Sesame Soup With Spicy Ground Pork Stock Photo - Image of noodle, ramen. A quick and easy Crispy Pork Belly & Noodle Ramen recipe, from our authentic Japanese cuisine collection.
Steps to make Chilli pork ramen:
- Marinate your pork steaks in barbecue sauce for at least an hour. I use a Tupperware and leave them in the fridge sealed. Once marinated and ready, griddle the pork for a few minutes either side so you have nice lines on them. Leave aside for a few mins to rest.
- Meanwhile, prepare all your veg. I like to slice everything long and thin so they can be eaten easily with the noodles.
- Get your chicken broth bubbling and add your ginger and garlic. Cook your noodles in the broth and then add all your veggies except your pea shoots (save a few bits of red onion to sprinkle on top for garnish). Thinly slice your pork. Layer your broth and noodles into a bowl and add the pork on top. Add the pea shoots to the bowl next to the pork and red onion, chilli and coriander. Garnish with a lime wedge too. Add soy sauce if required. Enjoy!
Find brilliant recipe ideas and cooking tips at Gousto. Pork Ramen is so delicious that its broth is commonly referred to a 'the elixir of life'. An easy slow cooker recipe for pork ramen. For this recipe you will need pork shoulder, ginger, chicken broth, mushrooms, and fresh ramen noodles. Pour the pork cooking liquor into the dashi, then spread the sticky sauce sachet over the meat and roast for five minutes.
So that is going to wrap it up for this exceptional food chilli pork ramen recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
