Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, sweet, spicy salty holiday nuts. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Sweet, Spicy Salty holiday Nuts is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Sweet, Spicy Salty holiday Nuts is something which I’ve loved my whole life. They’re nice and they look fantastic.
Satisfy Salty Cravings With Planters Products Found In The Snack Aisle! Sweet, Salty, Spicy Party Nuts Sweet, Salty, Spicy Party Nuts. In a small bowl, combine the salt and spices; set aside.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet, spicy salty holiday nuts using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet, Spicy Salty holiday Nuts:
- Take mixed nuts
- Prepare brown sugar
- Prepare pepper
- Make ready salt (I used salted nuts so only put 1 tsp)
- Make ready cumin
- Take cayenne (add more or less to spice it up)
- Prepare rosemary leaves
- Prepare butter unsalted
- Get maple syrup
For sweeter party nuts (these are lightly sweet as written), double the maple syrup. For extra-spicy or not-at-all-spicy nuts, adjust the cayenne pepper. You can even double the cayenne, or adjust to taste—sample the nuts tossed in the maple. I had a ton of extra nuts in my pantry and decided to try and roast them in the oven for a crunchy version drizzled with maple syrup and dusted with spicy cayenne pepper.
Steps to make Sweet, Spicy Salty holiday Nuts:
- Preheat oven to 350 F prep baking sheet. I used parchment paper as well.
- Mix nuts, salt, pepper, cayenne, brown sugar, and cumin in a bowl dry
- In small sauce pan heat butter med heat, add rosemary and heat until aromatic about 90 seconds. Once butter is heated. Pull from heat add syrup. Pour over nut mixture in bowl stir until evenly coated.
- Pour onto baking sheet cook for 10 minutes, remove from oven and stir. Cook an additional 5 minutes. Remove and let cool. Then Enjoy!!
How to make sweet and spicy nuts. Use a few different nut varieties: cashews, pecans, walnuts and almonds. Everyone has their favorite so you can feel free to mix and match. In medium saucepan over moderately low heat, combine all ingredients except nuts. Add nuts and toss well to.
So that’s going to wrap this up for this exceptional food sweet, spicy salty holiday nuts recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
