Smoked salmon and zucchine pie πŸŽ„
Smoked salmon and zucchine pie πŸŽ„

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, smoked salmon and zucchine pie πŸŽ„. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

A great choice for hosting a brunch party, this smoked salmon pie is perfect to enjoy with a bloody mary. Swiss cheese and a buttery crust pair perfectly with the smoked salmon and eggs for a savory pie that is filling and. Smoke and salmon go together like, well, salmon and smoke.

Smoked salmon and zucchine pie πŸŽ„ is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Smoked salmon and zucchine pie πŸŽ„ is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have smoked salmon and zucchine pie πŸŽ„ using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Smoked salmon and zucchine pie πŸŽ„:
  1. Take Enough cold mashed potato to fill 4 ramekins
  2. Get 150 g smoked salmon
  3. Make ready 1 courgette
  4. Get 1 egg
  5. Get Fresh parsley
  6. Make ready to taste Salt
  7. Get Fine breadcrumbs
  8. Take Olive oil

These pies can be prepared the previous day, making them perfect for entertaining, from BBC Good Food. Scatter over the prawns, stir then spoon over the smoked salmon sauce. Salmon and dill adore each other so much it's almost ridiculous. Loved this pie recipe although I used cold-smoked salmon which gave it a much saltier flavour than the canned version would (so I'll used canned next time).

Steps to make Smoked salmon and zucchine pie πŸŽ„:
  1. Preheat oven to 180. Wash and slice courgettes. Fry in a little oil for a few minutes until browned on each side. Put mash in a bowl
  2. Chop the salmon and add to mash. Add egg and parsley. Salt if needed. Mix well with a fork
  3. Grease ramekins with a little oil. Sprinkle breadcrumbs all over. Spoon mixture into ramekins and flatten a little. Add courgette slices on top and sprinkle with a few more breadcrumbs. Bake for about 15-20 mins πŸ˜€

A collection of smoked salmon recipes, from hors d'oeuvres to sandwiches, quiche, risotto, and casseroles. Plus a quick peak at how to make your Pipe or dollop this smoked salmon and crème fraiche spread on cucumbers, and you've got a simple, yet elegant treat that's surprisingly kid-friendly. Well loves, I think it's time we balance out those cookies with some healthy protein , omegas, and nutrient rich veggies! I vote yes because obviously that means I get to share with you this Cajun smoked salmon zucchini noodle salad. Salmon can be cold smoked or hot smoked, dry brined or cured in a liquid brine.

So that is going to wrap it up with this exceptional food smoked salmon and zucchine pie πŸŽ„ recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!