Salmon Pie
Salmon Pie

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, salmon pie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Salmon Pie is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Salmon Pie is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook salmon pie using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Pie:
  1. Take Salmon fillets
  2. Get Red onion
  3. Prepare Garlic
  4. Get Carrots
  5. Make ready Courgette
  6. Prepare Fish sauce
  7. Get Double cream
  8. Prepare Shortcrust pastry
  9. Prepare Black pepper
  10. Prepare Palestinian Za’atar
Steps to make Salmon Pie:
  1. Fry the red onion and after 3 mins add the garlic. After another 3 mins dice and add the courgettes
  2. Boil the carrots for 3 mins. Feel free to skip this step. Once ready add to the mix
  3. Add the salmon with a sprinkling of fish sauce and two teaspoons if the Za’atar.
  4. When the salmon has changed colour add the double cream. I like to add 200ml so there’s a little left to be dropped into tomorrow’s meal, whatever that may be.
  5. Add the pepper and leave for 5 mins.
  6. Transfer to the pie dish, cover with a layer of pastry and use the leftovers to decorate in a silly fashion. Bake for 25 mins at 170.

So that is going to wrap it up for this exceptional food salmon pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!