Khaman Waffle
Khaman Waffle

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, khaman waffle. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Khaman Waffle is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Khaman Waffle is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have khaman waffle using 26 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Khaman Waffle:
  1. Prepare besan/gram flour
  2. Prepare rava/sooji
  3. Make ready ginger paste
  4. Make ready green chilli finely chopped
  5. Take Haldi/Turmeric powder
  6. Prepare sugar
  7. Prepare Hing/asafoetida
  8. Make ready Salt
  9. Make ready lemon juice
  10. Make ready oil
  11. Get Water
  12. Prepare For tempering
  13. Take eno fruit salt
  14. Prepare oil
  15. Prepare mustard seeds
  16. Take sesame seeds
  17. Get Hing/asafoetida
  18. Get curry leaves
  19. Get green chilli slit
  20. Take water
  21. Prepare sugar
  22. Make ready lemon juice
  23. Get salt
  24. Prepare For garnishing
  25. Take cheese grated
  26. Prepare coriander leaves
Steps to make Khaman Waffle:
  1. In a large bowl sieve besan and rava. Add ginger paste, green chilli, haldi, sugar, hing and oil and lemon juice.
  2. Prepare a smooth batter adding necessary water.
  3. Just before making the waffles add the fruit salt and mix gently.
  4. You can alternatively use a pinch of baking soda.
  5. Preheat a waffle iron machine according to it's manual.
  6. Apply little oil on waffle plate. Immediately pour batter into the waffle plates and spread evenly.
  7. Put some oil over the batter and close the lid.
  8. Let the waffles for atleast 5-7 minutes until nicely golden.
  9. Remove it from the waffle maker.
  10. Tempering :- heat oil and add mustard seeds, sesame seeds and pinch of hing also.
  11. Add green chilli, few curry leaves and allow to splutter. Further add 2 tsp water and sugar and salt and mix well and boil the water well.
  12. Add lemon juice and mix well. Pour the tempering over waffle.
  13. Garnish with freshly chopped coriander and grated cheese.
  14. Serve with garlic, red chilli chutney and green chutney.

So that is going to wrap this up for this exceptional food khaman waffle recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!