Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sous vide eggs in instant pot. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sous Vide Eggs in Instant Pot is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Sous Vide Eggs in Instant Pot is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have sous vide eggs in instant pot using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sous Vide Eggs in Instant Pot:
- Take 6 eggs
- Take 1/2 c shredded cheese
- Get 4 oz bacon
- Get 1/2 c cream cheese or cottage cheese
- Make ready 1/4 c heavy cream or plain Greek yogurt
- Get 1/2 t salt
- Prepare 1 pinch black pepper
- Prepare Mix & match other breakfast-type ingredients
- Take Cayenne pepper
Instructions to make Sous Vide Eggs in Instant Pot:
- Thoroughly blend all ingredients in blender or food processor
- Fill silicon egg bites molds nearly to the top. Sprinkle with cayenne.
- Cover mold with an aluminum foil tent
- Add one cup of water to Instant Pot, and add egg mold to pot.
- Ensure steam release valve is set to "sealing," set Instant Pot on "steam" setting and steam for 8 minutes.
- Allow 10 minute natural release before enjoying eggs
So that is going to wrap it up with this exceptional food sous vide eggs in instant pot recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
