Parveen’s Vegan Curry Pasta Salad
Parveen’s Vegan Curry Pasta Salad

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, parveen’s vegan curry pasta salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Parveen’s Vegan Curry Pasta Salad is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Parveen’s Vegan Curry Pasta Salad is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook parveen’s vegan curry pasta salad using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Parveen’s Vegan Curry Pasta Salad:
  1. Make ready Elbow Pasta made from Chickpeas 8 ounce package
  2. Prepare 1 Onion medium size
  3. Get 4 Mini-sweet bell peppers Organic
  4. Prepare 1 large jalapeño pepper
  5. Get 1 tablespoon Fresh Ginger about
  6. Get handful Cilantro
  7. Make ready Madras Curry Powder Swad brand
  8. Get Original Vegenaise Follow Your Heart Brand
  9. Make ready Salt and Pepper
Steps to make Parveen’s Vegan Curry Pasta Salad:
  1. Prepare chickpea pasta as directed. Bring water to boil. Add pasta, bring to medium heat, cook 8-10 minutes. Strain, rinse with cold water.
  2. Chop onion, peppers, jalapeño, fresh ginger cilantro.
  3. Add to pasta.
  4. Mix madras Curry powder, about 3 tablespoons to cup of Vegenaise or more to taste in a cup or bowl.
  5. Mix in the Vegenaise with the curry powder into the salad.
  6. Salt and pepper to taste.
  7. Serve cold and Enjoy!
  8. Refrigerate.

So that’s going to wrap it up for this exceptional food parveen’s vegan curry pasta salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!