Soft But Crunchy Snowball Cookies for Beginners
Soft But Crunchy Snowball Cookies for Beginners

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, soft but crunchy snowball cookies for beginners. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Soft But Crunchy Snowball Cookies for Beginners is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Soft But Crunchy Snowball Cookies for Beginners is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have soft but crunchy snowball cookies for beginners using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Soft But Crunchy Snowball Cookies for Beginners:
  1. Make ready 70 grams Margarine
  2. Prepare 30 grams Sugar
  3. Get 100 grams Cake flour
  4. Make ready 30 grams Almond flour
  5. Get make sure the almond flour and cake flour adds up to 120 grams ※ Tips
  6. Prepare 20 to 30 grams Walnuts
  7. Take 1 Powdered sugar (for garnish)
Instructions to make Soft But Crunchy Snowball Cookies for Beginners:
  1. Bring the margarine to room temperature. Chop up the walnuts finely.
  2. Beat the margarine with a whisk until soft. Add sugar, mashing any lumps. Mix thoroughly until smooth.
  3. Add almond flour and continue to mix. Then add the cake flour in three or four batches. Mix until the dough come together as one. Add the walnuts and continue to mix.
  4. Preheat oven to 170℃ (338°F). Form balls with the dough and place them on a baking sheet lined with parchment paper. Make sure to leave space in between. Bake for 15 to 20 minutes.
  5. After it's baked, set aside to cool down slightly. Coat with powdered sugar to finish.

So that is going to wrap this up with this exceptional food soft but crunchy snowball cookies for beginners recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!