Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy tuna mayo puff. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Tuna Mayo Puff is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Easy Tuna Mayo Puff is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have easy tuna mayo puff using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Tuna Mayo Puff:
- Make ready 1 tin Tuna in Oil
- Prepare 1/2 Onion diced
- Make ready 2 tbs Mayo
- Make ready Salt & Pepper
- Make ready Kawan Puff Pastries
- Get Egg wash
Instructions to make Easy Tuna Mayo Puff:
- Drain the oil from tuna. Add in mayo, diced onions and flavour with salt and pepper.
- I made these for a party, so decided to make them into cute finger foods. You can just use the sheet as it is. I cut mine into 2. Fill 1 tsp of the tuna mayo filling. Brush on some egg around the edges and push the edges together with a fork all around.
- Arrange in a tray and brush on more egg on top for that nice golden finish in the end. Bake for 40 min in a 180deg Cel oven.
So that’s going to wrap this up for this exceptional food easy tuna mayo puff recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
