Banana bread
Banana bread

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana bread. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cream the sugar and butter in a large mixing bowl until light and fluffy. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven. It is enjoyed at our home hot with butter, and eaten like cake with a fork.

Banana bread is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Banana bread is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook banana bread using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana bread:
  1. Take all purpose flour
  2. Get baking powder
  3. Prepare baking soda
  4. Prepare cinnamon
  5. Get salt
  6. Make ready sugar
  7. Take eggs
  8. Take large ripe bananas
  9. Prepare vanilla
  10. Prepare oil
  11. Get tbsn milk

In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.

Instructions to make Banana bread:
  1. Combine all dry ingredients.
  2. In a separate bowl, add eggs, vanilla, bananas and oil and whisk together.
  3. Then add the dry ingredients to the wet ingredients until all ingredients are well incorporated.
  4. Next add milk and stir careful not to overmix.
  5. Bake for 50-70 mins.

In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener.

So that’s going to wrap it up for this special food banana bread recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!