Japanese Tuna Salad Roll
Japanese Tuna Salad Roll

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, japanese tuna salad roll. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Japanese Tuna Salad Roll is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Japanese Tuna Salad Roll is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook japanese tuna salad roll using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Tuna Salad Roll:
  1. Prepare 1 bowl cooked rice
  2. Get 1 sheet Dried Nori sheet
  3. Prepare 1 can tuna
  4. Take Mayonnaise
  5. Get leaf Salad or green onion
Steps to make Japanese Tuna Salad Roll:
  1. Ingredients. Season tuna with mayonnaise.
  2. Put cooked rice (if you like, salt cooked rice) on Nori sheet. And green salad leaf, mayonnaise Tuna.
  3. Roll from the bottom.
  4. Keep wrapping with film for a while.
  5. You can eat with mayonnaise or soy sauce to taste. Enjoy šŸ˜‰

So that is going to wrap it up with this special food japanese tuna salad roll recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!