Bread Rolls with Stuffed Potatoes
Bread Rolls with Stuffed Potatoes

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, bread rolls with stuffed potatoes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bread roll recipe With step by step photos - crisp and tasty bread roll with a soft spiced mashed potato filling. Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes. These bread roll are a favorite at home and I usually pair them with the evening chai as a snack.

Bread Rolls with Stuffed Potatoes is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Bread Rolls with Stuffed Potatoes is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have bread rolls with stuffed potatoes using 15 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Bread Rolls with Stuffed Potatoes:
  1. Make ready 2 large potato/ boiled and mashed
  2. Make ready 1 bunch fresh spinach/ steamed/ chopped
  3. Take 1 bunch parsley/ chopped
  4. Get 1/2 bunch Fresh basil/ chopped
  5. Get 1 bunch green onion/ chopped
  6. Prepare 1/2 tbs vegetable oil for filling
  7. Get 1 tsp red flakes pepper, salt
  8. Make ready To make dough:
  9. Get 1 teacup milk at room temperature
  10. Get 2 tbsp instant dry yeast
  11. Get Salt
  12. Take 1 egg white
  13. Take To decorate :
  14. Take 3 cups flour/ if your dough is too soft add more flour
  15. Make ready Egg yolk, sesame seeds, or flax seed

bread potato rolls with detailed photo and video recipe. a popular deep fried snack recipe made with leftover sandwich bread slices and potato stuffing. it is an interesting appetizer or even party starter recipe which would be appreciated by all age groups. it is simple and easy to make and can be made within minutes yet delivering a mouth-watering. Bread roll is a good party snack made by stuffing spiced potatoes in bread slices. These are rolled and either fried or baked. The preparation of stuffing is just very simple and needs only mixing up the ingredients like boiled or steamed veggies, garam masala and other basic ingredients.

Steps to make Bread Rolls with Stuffed Potatoes:
  1. Set oven at 375°F
  2. Mix yeast, yogurt, milk, add flour slowly
  3. Make a soft dough
  4. Cover and keep in warm place an hour
  5. Prepare the filling
  6. It's ready
  7. Your dough has risen after 1 hour
  8. Make 8 even balls
  9. Flatten with your hand and place some filling in the middle of the dough
  10. Bring the edges together
  11. You close the ball,
  12. Oil the cake pan and place the balls in it, sealed side down
  13. Brush with egg yolk and add some sesame seeds or flax seeds
  14. Cook about 25 mins.
  15. Enjoy with your favorite tea.

Bread Potato Rolls recipe a delicious finger licking snack ! My childhood memories are revived with these tasty rolls. These are bread ball / rolls stuffed with mashed potatoes, spices, herbs and then deep fried. It's crunchy from outside and soft from within. Take a slice of bread and moisten it with water.

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