Quail Egg StirFry
Quail Egg StirFry

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, quail egg stirfry. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Quail Egg StirFry is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Quail Egg StirFry is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have quail egg stirfry using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Quail Egg StirFry:
  1. Take 4 chopped garlic
  2. Get 2 chopped shallot
  3. Prepare 1 chopped red chilli
  4. Prepare 1/4 ts salt
  5. Prepare 1 tbs oyster sauce
  6. Make ready 250 ml water
  7. Prepare 100 gr peeled shrimp
  8. Take 10 quail eggs
  9. Prepare 1 bundle water spinach
  10. Get 100 gr tomatoes cherrie chopped in half
Steps to make Quail Egg StirFry:
  1. Stir-fry chopped shallot, garlic & red chilli until fragrance.
  2. Add peeled shrimp,stir for 1min until the shrimp colour change into golden brown
  3. Add boiled quail eggs
  4. Add salt & oyster sauce. Stir for 1min
  5. Add 250ml of water to boil
  6. Add waterspinach (chopped 7cm length) & tomatoes cherrie chopped in halfs
  7. Stir & serve w steamed brown rice 🙂

So that is going to wrap it up for this exceptional food quail egg stirfry recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!