Chicken fajitas
Chicken fajitas

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken fajitas. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken fajitas is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken fajitas is something that I have loved my entire life.

So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. Chicken Fajitas are the perfect anytime dinner you need.

To begin with this recipe, we have to prepare a few components. You can cook chicken fajitas using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken fajitas:
  1. Get 2 chicken breast sliced
  2. Get Tortillas
  3. Get Sour cream
  4. Make ready Salsa
  5. Get Grated cheese
  6. Take Handful chopped coriander
  7. Get 2 bell peppers
  8. Make ready Handful Chopped spring onions
  9. Take Marinate
  10. Make ready 2 tsp cumin powder
  11. Take 1 lime
  12. Prepare to taste salt
  13. Take 1 tsp white pepper
  14. Make ready 1 tsp cayenne
  15. Make ready 2 tsp paprika
  16. Prepare 1 tsp garlic powder
  17. Get 1 tsp onion powder
  18. Take 1 tsp brown sugar
  19. Get 1 tsp oregano
  20. Make ready 1 tbsp olive oil

Whenever I see rainbow coloured capsicum on sale at the stores, I immediately think of Fajitas. I know, I know, full points for (un)originality. I've been making chicken fajitas on the stove with packaged taco seasoning for years but always had so much clean up afterwards. This was not only better tasting, but also easier to clean up and way.

Instructions to make Chicken fajitas:
  1. Mix together the marinade and rub into the chicken. Leave for an hour, or longer if possible.
  2. Heat up a griddle pan on medium heat. Add chicken and sprinkle with coriander leaves.
  3. Cook until chicken browned and tender. Remove from pan.
  4. Add sliced peppers and spring onions to pan and lightly fry
  5. Warm tortillas and add filling as preffered.

Sheet Pan Chicken Fajitas - all baked together in one sheet pan - of course meaning clean up is a breeze! Sizzling hot chicken fajitas are what dinner dreams are made of. Slicing will save you cook time. When it comes to skillet fajitas, you want to cook everything hot and. These Chicken Fajitas are an easy dinner with tender chicken breasts, bell peppers and sweet onions tossed in homemade seasonings and piled high on tortillas!

So that’s going to wrap it up with this special food chicken fajitas recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!