Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy cheese quiche. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Jalapeno Popper Quiche with bacon and cream cheese is just the quiche when you want something a little spicy. When you think of spicy foods, you don't typically think of quiches, but they are perfect for spicing up. This Jalapeno Popper Quiche has plenty of cheese flavor from cheddar cheese and Monterey Jack […] This tasty quiche is a great combination of Louisiana flavors.
Spicy Cheese Quiche is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Spicy Cheese Quiche is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook spicy cheese quiche using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Cheese Quiche:
- Make ready store bought pie crust
- Take large eggs, beaten
- Prepare milk
- Prepare minced garlic
- Prepare salt & pepper
- Prepare black pepper
- Make ready Adobo Seasoning
- Make ready tomato sliced
- Take Jalapeno sliced
- Make ready Monterey jack cheese, shredded
They are versatile, so easy to make, and great for using up leftovers. If you find yourself with leftover holiday ham, […] The Best Spicy Quiche Recipes on Yummly Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown.
Instructions to make Spicy Cheese Quiche:
- Preheat oven to 350°.
- Garnish top of quiche with tomato and jalapeno before baking.
- Mix all ingredients together except the tomato and jalapeno.
- Bake for 1 hour or until golden brown and firm to touch! Depends on your oven! Enjoy!
Spread into bottom of baking dish. Sprinkle with Cheddar cheese, Monterey Jack cheese, onion, chile peppers, and jalapeno pepper. In a medium bowl, mix eggs with chili powder, cumin, garlic powder, salt and pepper. The spicy hot smoked salmon filling complements the cream cheese pastry perfectly. The key to achieving the silky smooth texture of a quiche is beating the cream and eggs until they foam.
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