Spaghetti squash cheesey Chicken bake
Spaghetti squash cheesey Chicken bake

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, spaghetti squash cheesey chicken bake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Spaghetti squash cheesey Chicken bake is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Spaghetti squash cheesey Chicken bake is something that I’ve loved my entire life.

Simply cut the squash in half, remove the seeds, and bake each half face down with a little bit of water on a baking sheet! Once the spaghetti squash is made, remove the "spaghetti" and combine it with the rest of the ingredients. Stir in spaghetti squash until combined.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spaghetti squash cheesey chicken bake using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti squash cheesey Chicken bake:
  1. Prepare spaghetti squash
  2. Make ready 1 onion, diced fine
  3. Take 2 broccoli heads, florets
  4. Get 3 gloves garlic, minced
  5. Prepare 2 chicken breasts, cubed small
  6. Prepare 1 1/2 cup milk
  7. Take 1/2 cup half half
  8. Prepare 4 tbls butter
  9. Make ready salt pepper
  10. Take 2 tbls flour
  11. Get 1/2 cup parmesan,or more
  12. Get 1/2 cup Italian blend cheese, or more

Cut the spaghetti squash into quarters and scrape out the seeds with a spoon. If you're having trouble cutting your spaghetti squash, you can poke holes in them and microwave until the are easier to cut. Chicken is coated with pesto and layered in a cheesy spaghetti squash bake in this creative twist on baked pasta that your family will love. Place halves with cut side up in a large baking dish or baking tray.

Steps to make Spaghetti squash cheesey Chicken bake:
  1. Pre heat oven 375. At this time get your squash started, microwave or oven. while waiting for squash to cook; Melt 2tbls butter, add onion and garlic.Cook about 3 minutes
  2. Add chicken and broccoli. Cook until chicken is cooked. 5 to 8 minutes. Put chicken mix aside when finished. You will be using same pan for sauce.
  3. Add 2 tbls of butter, melt, then slowly add flour. Whisk briefly.
  4. Slowly add milk and half half to pan. Whisk till it thickens. Take off heat, whisk in parmesan and salt pepper to taste.
  5. Add chicken mixture back into pan. Fold in
  6. Add spaghetti squash, fold in
  7. Pour mix into greased baking diish.
  8. Add Italian cheese on top. Bake 25 to 30 minutes. Let sit. Enjoy. You can broil a couple minutes to add some color at the end

Brush with olive oil, season with salt and pepper. Deliciously cheesy spaghetti squash casserole makes a wonderful side dish and is filling enough to serve as a meatless main course. The first time I microwaved it, then raked a fork back and forth and saw the beautiful pasta-like strands, I was hooked. It's delicious, affordable, and fun to eat! This classic keto low carb casserole makes an easy and healthy dinner recipe.

So that is going to wrap this up with this special food spaghetti squash cheesey chicken bake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!