Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, smokey chicken noodle soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Smokey Chicken Noodle Soup is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Smokey Chicken Noodle Soup is something that I have loved my whole life. They are nice and they look wonderful.
Soup so good we couldn't hide it in a can. Bring high-quality ingredients and flavors to your pantry. Add the remaining ingredients to the pot: diced/shredded smoked chicken, garlic, parsley, black pepper, salt, thyme, bay leaves, water with bullion or chicken broth and your egg noodles.
To get started with this recipe, we have to prepare a few components. You can have smokey chicken noodle soup using 26 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Smokey Chicken Noodle Soup:
- Take Chicken
- Get 1-1/2 pound chicken breast
- Take As needed pink Himalayan salt
- Make ready 1/2 teaspoon granulated garlic powder
- Prepare 1/2 teaspoon granulated onion powder
- Take Soup
- Get 1 cup cooked spaghetti noodles
- Prepare 1 large carrot
- Prepare 1-1/2 quart beef broth
- Get 1 tablespoon Worcestershire sauce
- Get 2 tablespoons sugar
- Prepare 2 tablespoons raw apple cider vinegar with the mother in it
- Make ready 28 ounces diced tomatoes
- Make ready 1/3 teaspoon ground nutmeg
- Prepare 1/2 teaspoon celery salt
- Make ready 1 teaspoon granulated onion powder
- Take 1/2 stick butter divided
- Take 1/4 cup flour
- Get 1 teaspoon granulated garlic powder
- Make ready 1/2 teaspoon ground turmeric
- Prepare To taste ground white pepper
- Make ready 1 teaspoon ground paprika
- Get To taste salt
- Take 1 tablespoon parsley flakes
- Take Topping
- Make ready To taste sour cream
Meanwhile, cook the butter and smoked paprika in a large pot over medium. This is seriously the best chicken noodle soup. I used gluten free egg spirals and they were great! I cooked the chicken in a pan with butter a bit of fresh thyme and garlic and basted it until it was cooked and then shredded it with a hand mixer since it was hot and then put a bit of the chicken broth back in the pan the chicken was in and added the chicken and heated it up a tad bit to make.
Steps to make Smokey Chicken Noodle Soup:
- Fire up the grill. Season the chicken. Put on the grill. Start on the bottom main grill.
- Wash, peel and slice in half lengthwise the carrot.
- After 30 minutes move to the top. Add the carrot that you peeled and cut in half.
- When you add the carrot to the grill then cook on grill for half an hour. You are after the flavor of the grill. Add broth and half the butter to a pot.
- Melt the rest of the butter to soften. Mix the softened butter and flour. Set aside. Season with salt and pepper to taste.
- When the chicken is done, cut the chicken into strips. Julienne the carrot. Add a bit of salt and pepper.
- Add everything in the broth except the noodles. And simmer for a half an hour. Add noodles for the last 5 minutes. Serve I hope you enjoy! You can top off with sour cream.
Everyone in Texas has a particular version of tortilla soup. This rendition uses smoked chicken to add extra depth of flavor. You won't be able to resist the spicy broth, which is made of tender chicken, black beans, corn, fire-roasted diced tomatoes, jalapeño pepper, and chiles. Egg noodles, carrots, celery, and chicken are simmered in broth seasoned with basil and oregano. Pat chicken dry with paper towels; sprinkle with salt and pepper.
So that’s going to wrap it up with this exceptional food smokey chicken noodle soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
