Vegan power bowl
Vegan power bowl

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, vegan power bowl. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Probably you've all heard of the famous power bowl or the buddha bowl. Or mabe you've already had a poké bowl? The newest trend are buddha bowls, or power bowls and they don't just look delicious they taste great and provide a balanced nutrition for your body.

Vegan power bowl is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Vegan power bowl is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook vegan power bowl using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegan power bowl:
  1. Make ready 2 cups spinach
  2. Take 1/2 cup chickpeas
  3. Prepare 1/4 cup diced onion
  4. Get 1/4 cup diced bell pepper
  5. Make ready 1/4 cup diced sweet red pepper
  6. Take 1/2 cup zucchini cut into quarters
  7. Take 1/4 cup diced avocado
  8. Prepare 1/4 cup daiya vegan cheddar shreds
  9. Take 2 tsp curry power
  10. Make ready Sprinkle of salt & pepper to add flavor :)
  11. Make ready Nutrition facts :
  12. Prepare 13.2g Protein, 52.5g Carbs, 15.5g Fat ; (3.3g Saturated Fat)

Slight changes were made to the recipe. Vegan Power Bowls Delicious Healthy Plant-Based & Vegan Recipes. Down Arrow (light) VeganPowerBowls Creator Cookbook. Big thanks to these fellow Vegan Creators for helping make this cookbook become a reality.

Instructions to make Vegan power bowl:
  1. In a sauting pan add all the veggies, and chickpeas + 1/4 - 1/3 cup of water. Cover the pan, and turn the heat up to high. Occasionally stir. Cook for 5-7 minutes
  2. Try to let the water steam off, if they're a bit too much carefully try to drain the access water.
  3. Turn the heat to low. Add vegan cheese, curry powder, salt & pepper mix until cheese is melted
  4. Plate and ENJOY this healthy hearty meal!!!

We know you'll love them as we've been drooling over their recipes for a while now. This vegan power bowl has a ton of flavor in every bite - with spiced chickpeas (a Well and Full classic), garlicky broccoli, lemon quinoa, and a pretty dang fantastic green tahini sauce. Out of all the components in this recipe, the tahini sauce is definitely my favorite. The recipe makes extra, so you could use this as a salad dressing (it. Whether you're living a plant-based life or trying vegetarian meals for the first time, our vegan & vegetarian Power Bowls are a terrific source of protein and fiber.

So that is going to wrap it up for this special food vegan power bowl recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!