Pepper steak and vegetable stir fry
Pepper steak and vegetable stir fry

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pepper steak and vegetable stir fry. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pepper steak and vegetable stir fry is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Pepper steak and vegetable stir fry is something which I have loved my entire life. They’re fine and they look wonderful.

This pepper steak stir fry is thinly sliced flank steak cooked with red and green bell peppers in a savory sauce. A quick and easy meal that tastes even better than take out! Tender steak strips stir fried with peppers and onions in the most delicious Asian style sauce.

To begin with this recipe, we have to prepare a few ingredients. You can cook pepper steak and vegetable stir fry using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pepper steak and vegetable stir fry:
  1. Get olive oil
  2. Take 0,7 kg Steak, cut into thin strips
  3. Get 2 tsp freshly ground black pepper
  4. Get 1 small onion, half slices
  5. Make ready 2 cloves garlic, crushed
  6. Get 1 thumb-sized ginger, finally chopped
  7. Make ready 1 green bell pepper, julienne cut
  8. Take 1 red bell pepper, julienne cut
  9. Take 1 carrot, julienne cut
  10. Make ready 2 baby morrows, julienne cut
  11. Prepare Sauce
  12. Make ready 1 cup water
  13. Take 4 tbls soy sauce
  14. Take 1 tbls sugar
  15. Make ready 1 tsp cornstarch
  16. Make ready 2 tsp freshly ground black pepper
  17. Take 2 tbls worcester sauce

Add the pepper strips, onion and garlic and cook until the vegetables are tender-crisp, stirring Pepper Steak Stir-Fry. I eliminated the tomatoes in this recipe. I have had many compliments on this. This easy steak and pepper stir-fry is seared hot and fast, and tossed with a honey-soy sauce glaze.

Steps to make Pepper steak and vegetable stir fry:
  1. Pre heat plate, meduim to high.
  2. Mix together all the sauce ingredients and put one side.
  3. Toss the steak with pepper, until the pepper completely coats the beef.
  4. Add some oil to a pan. Place the beef in and fry until browned.
  5. Put all the veggies in and fry until tender crisp.
  6. Pour the sauce in, bring it to a boil and allow the sauce to thicken.
  7. Serve over a bed of rice, noodles or enjoy just like that.

The next time you're tempted to skip the cooking and order takeout, give this pepper steak stir-fry a try instead. The Pepper Steak stir-fry sauce is exploding with complex flavor but is super easy to make. The ingredient list might seem a bit lengthy, but all you do is whisk everything together. Pepper steak has lots of protein, is nutritionally dense, is really delicious, and elements of the dish can be altered to suit taste. I don't know if any of you have ever tried this, but a recent recipe in our local newspaper for peppers and onions called for peeling the bell peppers with a very sharp vegetable peeler before cooking them.

So that is going to wrap this up for this exceptional food pepper steak and vegetable stir fry recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!