Dhaba Style Mix Veg (no onion & garlic)
Dhaba Style Mix Veg (no onion & garlic)

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, dhaba style mix veg (no onion & garlic). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dal Makhani without onion garlic resturant style is a super easy peasy recipe. Dal makahni dhaba style does not require too many spices. Here is the list of the ingredients needed for Dal Makhani.

Dhaba Style Mix Veg (no onion & garlic) is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Dhaba Style Mix Veg (no onion & garlic) is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook dhaba style mix veg (no onion & garlic) using 22 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Dhaba Style Mix Veg (no onion & garlic):
  1. Take 200 gms Beans, chopped
  2. Take 1 cup Peas
  3. Get 1 1/2 Potatoes, chopped
  4. Get 1 Capsicum, chopped
  5. Prepare 250 gms Carrot, chopped
  6. Make ready 1 medium Cauliflower, (small size florets)
  7. Get 5-6 tbsp Vegetable Oil
  8. Get 2 Tomatoes, make a paste
  9. Make ready 100 gms Cottage cheese/Paneer
  10. Take 2 tsp Coriander Powder
  11. Prepare 1 tsp Red chilli Powder, as per taste
  12. Take 1 Bay leave
  13. Take 1 tsp Turmeric Powder
  14. Get 2 tsp Ginger paste
  15. Make ready 1 tsp Dry Ginger Powder
  16. Get 1 tsp Cumin seeds
  17. Take 2-3 tbsp Coriander Leaves, finely chopped
  18. Get 2 tbsp Curd/Yoghurt
  19. Take 2 Green Chillies, chopped
  20. Get as per taste Salt
  21. Get 1 tsp Garam masala
  22. Make ready 1/2 tsp Hing/Asafoetida

Dhaba's are roadside restaurants in India where food is prepared with the same basic principals and ingredients that makes Indian food Famous!! Dhaba's are famous for dishing out some of the most mouth watering, lip smacking, finger licking good Indian dishes. Mix Veg sabzi or Mili Juli sabzi is delicious and rich Dhaba style sabji/curry to serve with chapati, paratha or Naan. Mix veg recipe is very simple, but it makes for a rich hearty and creamy curry, that is served in roadside restaurants or Dhaba in North India.

Instructions to make Dhaba Style Mix Veg (no onion & garlic):
  1. Heat 4-5 tbsp oil in a pan. Add all the chopped veggies - Carrot, Cauliflower, beans and potatoes and begin to fry them. Fry them till they are cooked completely and golden from the edges.
  2. Then Fry Capsicum for 1-2 mins in another batch. If you don't want to fry, you can steam the veggies. Once this is done, take out the veggies in a separate bowl.
  3. In the same oil, add cumin seeds, asafoetida, green chillies and sauté for them for 1-2 mins. Now add bay leave. Stir. Add tomato paste, sauté till you see oil releasing from the sides. Add ginger paste. Mix it well.
  4. Add all the spices, stir well. Lower the flame and add 2 tbsp of curd, stir it well. Add or sprinkle some water to the gravy.
  5. Now add the fried veggies to this gravy. Add salt, paneer cubes. Mix it well. Cover the lid and let it cook for few seconds. Sabzi is ready.
  6. Serve hot with Chapati, Salad, Curd or Pickle.

Mix Veg Curry is made by cooking various vegetables like potatoes, cauliflower, carrots, french beans, capsicum, peas etc. in a spicy onion-tomato & cashew gravy. It is a colorful & healthy curry that can be enjoyed with any Indian bread or rice. Everyone loves Punjabi Dhaba Style Dal Makhani. full on butter, cream and onion-garlic that's call Punjabi khana. But this time I tried Dal Makhani without onion and garlic, so don't worry about taste or consistency. Dal Makhani is a very popular dish from Punjabi region in India.

So that is going to wrap this up for this exceptional food dhaba style mix veg (no onion & garlic) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!