Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, honey ganola breakfast. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Honey Ganola Breakfast is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Honey Ganola Breakfast is something which I’ve loved my entire life.
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To begin with this recipe, we have to first prepare a few ingredients. You can have honey ganola breakfast using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Honey Ganola Breakfast:
- Make ready 1 cup hot milk
- Get 2 tsp honey
- Make ready 1 cup cornflakes
- Make ready 5 pcs chop almonds
- Get 2 pcs cashews chop
- Take 10 pcs raisin
- Prepare 1 tsp chop fresh coconut chop
- Get 5 pcs chop black grapes
- Make ready 3 pcs chop fresh strawberries
Made with my homemade granola, greek yogurt, bananas, raspberries and a healthy drizzle of honey! As a Peanut Butter Ball Lissane Kafie. It sounds complicated to make, however, I promise it's not! Stir, form into balls, then place in the refrigerator. paleogrubs.com VIEW RECIPE.
Steps to make Honey Ganola Breakfast:
- Take a bowl add all ingredients add honey.
- Then add hot milk mix and enjoy healthy breakfast.
Lower your cholesterol and protect you heart with this innovative breakfast yogurt cup idea. Made from nuts and seeds, these baked granola cups are filled with a delicious cashew and honey yogurt which is enriched with chia seeds and topped with fresh fruit for a superfood breakfast feast. Granola is usually considered a healthy breakfast cereal. It's a toasted mixture of rolled oats, nuts, and a sweetener like sugar or honey, though it can also include other grains, puffed rice. Nature Valley tasted of real honey (not the phony stuff) and whole grain oats.
So that’s going to wrap this up for this special food honey ganola breakfast recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
