Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy corn cheese dosa. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This is a Perfect Cheesy Corn Dosa For all the Dosa lovers with a slight twist to your regular masala Dosa. Ingredients Required are: For Dosa Batter. CORN CHEESE DOSA A super recipe of Dosa- Kids will love it.
Spicy corn cheese dosa is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Spicy corn cheese dosa is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy corn cheese dosa using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy corn cheese dosa:
- Take 1 cup dosa batter
- Make ready 2 tbsp boiled corn
- Get 1/2 cup grated cheese
- Take 2 tbsp schezwan chutney
- Make ready 2 tablespoons pizza pasta sauce
- Take 1 tsp pizza seasoning
- Prepare 1 mushroom sliced
- Get 1 tablespoon capsicum finely diced
- Make ready 1 tablespoon oil
Spicy and Skinny Cheese Corn Toast: a perfect combination of deliciousness, convenience and health. These toasts are your next FAV recipe for A small change made to regular Masal Dosa with the stuffings of Potatoes and sweetcorn enhanced with the flavours of spices make this dosa spicy, tasty. Steaming hot dosa, stuffed with cheese stuffing, will be loved by kids a lot. This can be packed in lunch as well.
Steps to make Spicy corn cheese dosa:
- Take dosa batter and beat that well. add salt and water if required. I am using here readymade batter you can make it by your own by rice and urad daal.
- Now Pour half of the batter on the dosa tawa and spread to make a thin dosa. Let it get crispy from one side
- Now spread sajwan chutney and pizza pasta sauce on the dosa. Add cheese mushroom slices. I have grilled the mushroom slices earlier I like it grilled.
- Now and corns and capsicum and some more cheese.
- Roll the dosa and let the cheese melt
- Serve crispy with sauce and enjoy your spicy corn cheese pizza.
When oil is hot, add ginger paste, sweet corn, capsicum, mushrooms, chaat masala, salt, coriander powder. Buttery, golden dosas are laced with Schezwan sauce and topped with cheese to get a crispy treat with a gooey, tongue-tickling filling. Ensure that you serve the Schezwan Cheese Dosa hot and fresh, before the gooey molten cheese gets chewy. Learn how to make Spicy Corn Chaat or Spicy Corn Salad ~ Quick and simple healthy snack of sweet corn in a lime and chaat masala dressing and topped with spicy gram flour noodles. After what feels like a long time, a very long time, I am back at work desk today.
So that is going to wrap it up for this exceptional food spicy corn cheese dosa recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
