Nimbu pani (lemon juice)
Nimbu pani (lemon juice)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, nimbu pani (lemon juice). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

In this video I will show you how to make Nimbu Pani in very different style. Please watch this video till end and please subscribe my channel. Squeeze all lemons to remove juice and strain the juice to remove seeds.

Nimbu pani (lemon juice) is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Nimbu pani (lemon juice) is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook nimbu pani (lemon juice) using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Nimbu pani (lemon juice):
  1. Take 1 . Juices of 3 lemon
  2. Get 2 . Ginger - small inch
  3. Make ready 3 . Water - 4 cups
  4. Take 4 . Sugar as per taste
  5. Get 5 . Salt - a pinch
  6. Take 6 . Ice cubes
  7. Take 7 . Lemon slices, Chia seeds and mint leaves for garnishing

Make sure to make a large pitcher worth as everyone will fight over it! nimbu pani recipe also called shikanji or Indian lemonade is the go to drink on hot Indian summer days. In fact so popular is this Indian drink, that shikanji To make nimbu paani, in a bowl take some lemon juice, add powdered sugar. You can also use grained sugar but we have used powdered sugar as it. The straight translation of nimbu pani is lemon water aka lemonade.

Instructions to make Nimbu pani (lemon juice):
  1. In a blender jar, blend together the lime juice, ginger, water, salt and sugar.
  2. Serve in a glass with ice cubes, lemon slices, Chia seeds and mint leaves. - (you can add more lime juice as per your choice)

Nimbu is also known as limbu in India. So this drink is called limbu pani as well. This is healthy summer beverage recipe compared to drinking carbonated drinks. Since lemon juice is added it has high concentration of Vitamin C. Shikanji :The best part about Nimbu Pani is that it instantly refreshes and gives energy to you in the unbearable summer heat.

So that’s going to wrap this up for this special food nimbu pani (lemon juice) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!