Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken fajita spaghetti. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Fajita Spaghetti is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Chicken Fajita Spaghetti is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken fajita spaghetti using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Fajita Spaghetti:
- Get 2 packet Bake parlor fajita spaghetti(boiled)
- Prepare 1 sachet fajita masala from the spaghetti packet(it's for more spicy flavor)
- Get 1 chicken breast (julienne cut)
- Make ready to taste Salt
- Prepare 2-3 cloves garlic crushed
- Make ready 2 tbsp Oil
- Make ready Sauces:
- Make ready 2 tbsp Chilli sauce
- Prepare 3-4 tbsp Ketchup
- Prepare 2 tbsp Soya sauce
- Get Vegetables:
- Take 2 big capsicums julienne cut
- Get 2 onions julienne cut
- Make ready 2 tomatoes julienne cut
- Prepare 2-3 green chillies julienne cut
- Prepare 1 carrot julienne cut
Instructions to make Chicken Fajita Spaghetti:
- In a wok add oil and crushed garlic, saute and add the chicken.(i had cubes of chicken but julienne cut is preffered)
- Cook the chicken till it's colour changes and it leaves a little water.
- Then add the fajita masala and the sauces and mix well.
- Add all the vegetables and mix well.
- Then add in the boiled spaghetti and mix well.
- Serve hot and enjoy it with a drink :)
So that is going to wrap it up for this special food chicken fajita spaghetti recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!