Julie’s Oven Fried Chicken
Julie’s Oven Fried Chicken

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, julie’s oven fried chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Carefully place fresh butter onto a nice large clean baking sheet and then put into the oven to melt. Next, combine all of the ingredients except chicken breasts in a nice large paper or a ziploc bag. Add the chicken breasts and then shake to coat.

Julie’s Oven Fried Chicken is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Julie’s Oven Fried Chicken is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook julie’s oven fried chicken using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Julie’s Oven Fried Chicken:
  1. Take 1 package chicken drumsticks (6 count)
  2. Get For the coating.
  3. Prepare 1 cup all purpose flour
  4. Make ready 1 cup corn meal
  5. Make ready 1 TBS. black pepper
  6. Get 2 tsp. garlic salt
  7. Take 2 tsp. Cayenne pepper
  8. Prepare 2 tsp. poultry seasoning
  9. Take 2 tsp. paprika
  10. Take 1 raw egg
  11. Make ready 1/2 cup milk
  12. Get 1/2 cup extra virgin olive oil

Oven-Fried Chicken-on-a-Stick with Vidalia-Honey Mustard Dipping Sauce. While your oven is preheating, add butter to a pan and pop it into the oven. Then get busy coating your chicken in the flour mixture. By the time you're done, the butter.

Steps to make Julie’s Oven Fried Chicken:
  1. Preheat oven to 350°F.
  2. In a large bowl, mix all dry ingredients together.
  3. In a small bowl, whisk the raw egg and milk together.
  4. Dip each drumstick in the egg mixture and then coat well with the flour mixture.
  5. Lay drumsticks in a 9x11 baking dish. Coat generously with extra virgin olive oil (about 1/2 cup).
  6. Bake uncovered in a 350°F oven for an hour.
  7. I served them with fresh baked buttermilk biscuits.

In a small bowl, combine the spices. Sprinkle the spices over the top of the chicken and toss until the chicken is evenly coated. Dredge the chicken piece by piece in the flour, then the egg, then the bread crumbs, until all pieces are coated. In a large bowl, mix all dry ingredients together. It's an appliance that works like a convection oven.

So that’s going to wrap it up for this special food julie’s oven fried chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!