Chinese Sweet Potato Soup ~ Dessert 番薯糖水
Chinese Sweet Potato Soup ~ Dessert 番薯糖水

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chinese sweet potato soup ~ dessert 番薯糖水. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chinese Sweet Potato Soup ~ Dessert 番薯糖水 is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chinese Sweet Potato Soup ~ Dessert 番薯糖水 is something which I have loved my entire life.

Peel off potato and ginger skins. Cut sweet potato into cubes, whatever size you like. Slice ginger into slices as long as your ginger knob allows (long slices are easier to remove later.) Add water and sweet potato to large pot and bring to a boil.

To get started with this recipe, we must prepare a few ingredients. You can cook chinese sweet potato soup ~ dessert 番薯糖水 using 3 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chinese Sweet Potato Soup ~ Dessert 番薯糖水:
  1. Make ready Sweet potatoes
  2. Get Chinese brown sliced sugar
  3. Take Ginger

Add ginger powder, if using, to make the soup extra spiced & warming. Wheat kernel and sweet potato soup. Soak the wheat kernels in water for a. 中餐英文 台湾小吃(Taiwan Snack)–汤类 fish ball soup鱼丸汤 egg &vegetable soup蛋花汤 oyster soup蚵仔汤 sweet &sour soup酸辣汤 pork intestine soup猪肠汤 squid soup花枝汤 angelica duck . Mooncake Series by Tao Chinese Cuisine [Intercontinental Kuala Lumpur].

Steps to make Chinese Sweet Potato Soup ~ Dessert 番薯糖水:
  1. Main ingredients
  2. 6 sweet potatoes, peel then cut in chunks. If you arent cooking yet, soak in water or it will turn black.
  3. Peel the ginger, cut in slice and throw into a pot of water. I love alot of ginger, which will give u a hot spicy taste.
  4. High heat and boil those ginger!
  5. Drain those sweet potatoes and throw them in with the ginger water.
  6. When the water starts boiling again add in the brown sugar. from 1/2 to 1 slice depends on your preferred sweetness.
  7. Cover lid and boil for 20 mins until potato is soft. Taste the ginger water, should have this spicy ginger taste and sweetness. Add in hot water/brown sugar if needed.
  8. Served hot! Done!

Cooking the sweet potatoes for too long will result in them becoming mushy and disintegrating in the soup. This is classic Chinese sweet soup dessert, with sweet potatoes. In the west, people like to make sweet potatoes or make fries. We like to make it as dessert, this is very traditional dessert that mom always make it at home. The sweet potatoes are sweet and tender, with a little bit of ginger, make a warm sweet soup.

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