Jollof rice with steamed spinach
Jollof rice with steamed spinach

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, jollof rice with steamed spinach. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Jollof rice with steamed spinach is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Jollof rice with steamed spinach is something which I have loved my entire life.

Take the lid off (the rice won't be cooked yet) then scatter the peppers and spinach over the rice. EWOLE - Collard greens married with spinach. JOLLOF RICE - Rice with steamed veggies - If you are not a vegetarian, the STEAMED CHICKEN pairs magnificently with the Jollof Rice; however, the chicken is Tender and Seasoned so well that it is a treat to eat it as a standalone.

To get started with this recipe, we have to prepare a few components. You can cook jollof rice with steamed spinach using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Jollof rice with steamed spinach:
  1. Make ready Rice
  2. Make ready Tomatoes
  3. Take Scotch bonnet
  4. Prepare Red pepper
  5. Make ready Onions
  6. Take Garlic
  7. Get Maggie
  8. Make ready Spinach
  9. Take Salt
  10. Prepare Palm oil

Serve with steamed spinach, carrots or green beans. Tomato onion based seasoned rice steamed in chicken broth. Chopped fresh okra, palm oil, blended crawfish broth, African spices, green leafy vegetables. Stewed tomato spinach sauce in hearty seasonings, served with steamed white rice and golden fried plantains.

Steps to make Jollof rice with steamed spinach:
  1. Blend tomatoes, scotch bonnet, red pepper
  2. Fry them in palm oil
  3. Add water and spices, when it boil add ur parboiled rice, allow it to cook for some minutes
  4. Cut ur spinach wash it with salt to avoid germe
  5. Heat some oil in ur fan, add sliced onions, tomatoes,red pepper then turn it gently then add it spices and the spinach turn it and cover it to steam
  6. When the rice is cooked and the spinach is steamed then u can serve it hot

Platters of fried rice and steamed white rice are similarly composed, but most everyone wisely goes for the jollof rice. The jollof rice combo with fried chicken, plantains, spinach and a side of. Fufu is a firm, steamed dumpling made from grains and African yam. served with egusi stew, it is madefrom a special west African melon seed (Egusi) and cooked with spinach, herbs and distinct tropicalingredients. it includes beef, turkey, and chicken, with a hint of seafood flavor. We do prepared meals to Go, Event Catering, Meal's Recipe boxes, Fresh and Frozen food, all for Pick-up or delivered to your door. Served with Jollof Rice - a well seasoned white rice with no Meat.

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