Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, carrot and tuna salad. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Carrot and Tuna Salad is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Carrot and Tuna Salad is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook carrot and tuna salad using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Carrot and Tuna Salad:
- Get 2 carrot
- Take 1 purple onion (or regular onion)
- Get 1 canned tuna
- Get fresh coriander
- Prepare 2 tbsp soy sauce*
- Prepare 2 tbsp rice vinegar*
- Take 2 tbsp rapseed oil*
- Get 2 tsp sugar*
- Take 2 tsp wholegrain mustard
- Prepare pepper
Instructions to make Carrot and Tuna Salad:
- Shred the carrots with a grader or with a food processor (or with your kitchen knife). Slice the onions thinly and soak them in water briefly, then leave them in a strainer.
- Mix the * marked ingredients in the order written, and make a dressing.
- Mix the carrot, onion and tuna in a bowl and toss it with the dressing. Set them in your salad bowl/plate and garnish with coriander.
So that is going to wrap it up for this special food carrot and tuna salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!