Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked hake fish recipe. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
This firm, white fish is similar to cod and has a flaky texture and subtle flavour. Serve it grilled, poached or baked with strong flavour accompaniments like curry or tomato sauce. Smoky hake, beans & greens The Best Hake Fish Recipes on Yummly
Baked hake fish recipe is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Baked hake fish recipe is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook baked hake fish recipe using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked hake fish recipe:
- Make ready Hake fish fillets
- Get Grated cheddar cheese
- Take Chopped parsley
- Get Salt and pepper
- Take 2 eggs
- Prepare Bread crumbs
Place a layer of lemon slices in a baking tray and position the fish fillet on top of the lemon slices, the skin side down. Remove from the oven and serve. Nathan Outlaw, a chef famed for his fish recipes, uses hake as an alternative to cod in his glorious Traditional fish and chips with homemade tartare sauce. When it's baked in an oven, it will shrink to half its size when done.
Instructions to make Baked hake fish recipe:
- Finely chop fresh fresh parsley
- Add salt and spices to bread crumbs
- Grate cheddar cheese
- Mix spiced bread crumbs, grated cheese and chopped parsley
- Dip fillets in flour then in egg and then toss in the bread crumb mixture
- Bake in oven for 30 mins at 180 degrees
- Enjoy
- For full recipe https://youtu.be/YtCeWZH2ngE
Hake can be prepared with a variety of seasonings — from mild to savory or spicy. When it's baked in an oven, it will shrink to half its size when done. Rinse fish filets and pat dry. Set them in a single layer in the prepared baking dish. In a small bowl, combine melted butter, lemon juice, garlic, sugar, pepper, thyme and parsley.
So that’s going to wrap it up for this special food baked hake fish recipe recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
