Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crock pot cranberry glazed chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Crock Pot Cranberry Glazed Chicken is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Crock Pot Cranberry Glazed Chicken is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have crock pot cranberry glazed chicken using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Cranberry Glazed Chicken:
- Prepare 4 boneless skinless chicken breast
- Make ready 1 medium onion, chopped
- Take 1 cup dried, unsweetened cranberries
- Make ready 3 cloves garlic, crushed
- Get 1 tsp each salt, pepper, thyme
- Take 1 can cranberry sauce (or use 2 cups of my recipe)
- Get 1 cup BBQ sauce (I used Sweet Baby Ray's original)
- Get 1-2 Tbs hot sauce
Homemade meatballs that are in a savory and sweet glaze. Whip up these for a crock pot appetizer or weeknight. These are boneless, skinless chicken breasts made in the slow cooker with an amazingly flavorful cranberry orange glaze. So many of you ask for easy slow cooker recipes that use boneless skinless chicken breasts, so I thought it was about time I started sharing!
Instructions to make Crock Pot Cranberry Glazed Chicken:
- Put chicken, onion, cranberries and garlic in Crock pot
- In bowl, mix all other ingredients
- Pour over chicken
- Cook on low 6-7 hours (4-5 on high)
- Serve with a fresh green salad and quinoa with toasted almonds and cranberries
We could not stop saying how good this cranberry orange chicken was during dinner. Crock Pot Cranberry Chicken is an easy recipe. Just throw all the ingredients in the crock pot and in a few hours you have a great way to serve chicken! This recipe could be doubled if you are feeding several people. This makes a wonderful main dish to serve friends and family.
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