Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, my garlic tuna stuffed avocado. 💖. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
My Garlic Tuna stuffed Avocado. 💖 is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. My Garlic Tuna stuffed Avocado. 💖 is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook my garlic tuna stuffed avocado. 💖 using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make My Garlic Tuna stuffed Avocado. 💖:
- Take 1 Avocado
- Get 1 tin (102 g) tuna drain off the Brine or sunflower oil
- Take Half the Inside of the Avocado
- Take 1 splash Balsamic vinegar
- Prepare 1 tsp Mayonaise or Sour Cream
- Take 1 Garlic clove crushed
- Get Salt n pepper if desired
Steps to make My Garlic Tuna stuffed Avocado. 💖:
- Cut just enough off the Avocado to leave 3/4 to stuff the bigger piece
- Take out the stone and with a spoon scoup out the soft avocado
- Take a 1/4 of the soft bit and mix it in the drained Tuna fish with a fork
- Next add the crushed garlic and the mayonaise or Sour cream. Add the splash of Balsamic and mix
- Next spoon it inside the Avocado shell.
- Serve for a nice lunch. I decorated the top with some Avocado strips.
- I used half the soft avocado in this recipe and made another which i will put up too.
So that is going to wrap it up for this special food my garlic tuna stuffed avocado. 💖 recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
