Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cheesy tuna & mixed veg bake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Dinner has never been easier than with this updated classic tuna casserole. Prepared Alfredo sauce is the perfect base for this extra creamy, cheesy tuna and vegetable casserole. Cheesy Tuna Noodle & Pea Casserole.
Cheesy Tuna & Mixed Veg Bake is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Cheesy Tuna & Mixed Veg Bake is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cheesy tuna & mixed veg bake using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Tuna & Mixed Veg Bake:
- Prepare 1/2-1 Romanesco Broccoli
- Make ready 1 green pepper
- Get 4 fresh tomatoes, red & yellow
- Prepare 1 onion
- Take Handful Romano / flat beans
- Get 1-2 cloves garlic
- Take 2 carrots
- Get 2 medium potatoes
- Make ready 80 g Cheddar cheese, grated
- Take 500 ml milk
- Take 25 g butter
- Take 25 g plain flour
- Make ready Salt and pepper
- Make ready Sprinkle of mixed herbs
- Take 1 can line caught Tuna
- Prepare 1 small squash
I just love how the Instant Pot has so many ways to make my meals quick and easy while on a budget. Instant Pot Tuna Noodle Casserole is one of my favorite dishes. Toast the bread under the grill until it's nicely browned on both sides, then spread the tuna mixture on top, right up to the edges of the toast. Master meal prep with this easy prep, freeze, and bake Cheesy Tuna Noodle Casserole recipe.
Instructions to make Cheesy Tuna & Mixed Veg Bake:
- Peel & chop your veggies, chunky pieces are good. Boil the tougher veg until slightly soft to speed up cooking times. Place in a pan suitable for roasting. Preheat oven to around 190.
- Use a garlic crusher and mix 1-2 cloves depending on size in with the veggies and herbs of choice. Mix in the tuna
- Make your cheese sauce! If you have loads of veggies double the quantities to make more cheesy sauce. Melt the butter in a pan. Stir in the flour and cook for 1-2 mins. Take the pan off the heat, stirring in the milk until smooth. Return to heat and bring to boil. Simmer for 5 mins and slowly stir in the grated cheese. Mix the sauce over the veggies. Bake for 25 mins, use the grill to get a nice crispy top.
- I forgot to take a pic of the lovely crispy top as was too keen to eat š³
Tuna noodle casserole, reinvented for a real food diet! This gluten-free tuna casserole recipe uses wild caught tuna, creamy cottage cheese Cheesy Tuna Casserole Recipe (Kid Friendly & Gluten Free). This tuna and egg noodle casserole recipe is a one pot meal. It's great to prepare over the weekend for your weeknights comfort food dinner treats! Easy Cheesy Tuna Casserole is a creamy and delicious meal that is quick and simple to make.
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