Tomato, onion and tuna pasta bake
Tomato, onion and tuna pasta bake

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, tomato, onion and tuna pasta bake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This tomato Tuna Pasta Bake is proof that you can make an, incredibly delicious meal using pantry staples: tuna, canned tomato, dried herbs and pasta. Because everybody has a can of tuna, pasta, canned tomato and some sort of dried herbs in the depths of their pantry, everybody should have one. An easy pasta bake with tuna and creamy tomato sauce, all topped off with lots of lovely cheddar cheese!

Tomato, onion and tuna pasta bake is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Tomato, onion and tuna pasta bake is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook tomato, onion and tuna pasta bake using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tomato, onion and tuna pasta bake:
  1. Prepare Tomatoes 250g (fresh, chopped)
  2. Make ready 200 ml Chicken stock
  3. Prepare 1 onion (chopped)
  4. Make ready 1 garlic clove (minced)
  5. Take 2 tbsp tomato purée
  6. Get 1 tbsp plain flour
  7. Prepare 1 tsp sugar
  8. Take 1 tsp Italian herbs
  9. Get Splash oil
  10. Take to taste Salt and pepper
  11. Get 200 g cooked pasta
  12. Make ready 1 tin drained tuna
  13. Get 50 g mixed grated cheese
  14. Prepare Sprinkle chilli flakes

Canned tuna is the star of this pasta bake! As an Amazon Associate I earn from qualifying purchases. Tuna gets such a bad rap. I bet you wouldn't turn down this tuna pasta.

Instructions to make Tomato, onion and tuna pasta bake:
  1. Add oil, onion and garlic to a saucepan. Cook until softened. Add tomato purée, flour, Italian herbs and seasoning cook for a further minute. Add fresh tomatoes, sugar and chicken stock. Bring to the boil and then simmer for 15-20 minutes stirring until thickened.
  2. Stir in cooked pasta then carefully stir in tuna so it doesn’t break up to much. Transfer to an oven proof dish then top with grated cheese and a sprinkle of chilli flakes
  3. Bake at 200c for 20-30 minutes until golden and bubbly. Serve with garlic bread

This Tuna Pasta Bake is creamy without any cream. I made the creamy sauce myself. It is really easy and you will see that you don't need to buy cream for such creamy pasta recipes. You just need a mixture of flour and milk to make a creamy sauce. Saute tomato puree in a pot for some minutes and.

So that’s going to wrap this up with this special food tomato, onion and tuna pasta bake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!