Khatti palak, coriander, ginger ki chutney
Khatti palak, coriander, ginger ki chutney

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, khatti palak, coriander, ginger ki chutney. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pachadis or chutney gives a euphoric feeling to many mainly for their spicy and tangy flavour. Khatti Palak chutney is yet one more excellent chutney made. Imli Ki Khatti Meethi Chutney Aur Hari Chutney Banane Ki Recipe

Khatti palak, coriander, ginger ki chutney is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Khatti palak, coriander, ginger ki chutney is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook khatti palak, coriander, ginger ki chutney using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Khatti palak, coriander, ginger ki chutney:
  1. Make ready ya 1 cup khaati pala
  2. Get green coriander
  3. Prepare green chilli
  4. Take lemon
  5. Prepare asofaetida
  6. Get ginger
  7. Make ready chaat masala
  8. Prepare Salt

Coriander Chutney-Kothamalli Chutney Recipe (with onions). This is a very delicious and easy coriander chutney that goes well with any breakfast or Coriander Chutney with Foxtail Millet Adai. How to make Coriander Chutney (kothamalli chutney). Tamarind chutney is easily available in market but preparing it at home is very easy, hygienic, pure, fresh and cheap.

Steps to make Khatti palak, coriander, ginger ki chutney:
  1. Khatti palak aur green coriander ko dho kar cut kar le.
  2. Ginger ko cut kar le ya grate kar le aur green chilli ko bhi cut kar le.
  3. Mixer grinder me khatti palak, coriander, ginger, chilli ko daal kar paste bana le.
  4. Ab lemon juice aur salt mix karein.
  5. Agar vrat me khaani hai to sendha namak mix kar sakte hai.
  6. Chaat, prandha, kachudhi, pakodhe ke saath serve karein.

If you are looking for more chutney recipes then do check mint coriander chutney, raw mango chutney, green coriander chutney, tomato sauce and coconut chutney. Khatti methi chutney is so easy to make and economic also. Prepare it and fill into jar or bottle. Enjoy with dahi baras, pakora and roll etc in ramadan. Mix altogether cook till thick and glossy.

So that is going to wrap this up for this exceptional food khatti palak, coriander, ginger ki chutney recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!