Fried beans, spinach, mixed veges n steamed Rice. #Vegan contest
Fried beans, spinach, mixed veges n steamed Rice. #Vegan contest

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fried beans, spinach, mixed veges n steamed rice. #vegan contest. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Use a slotted spoon (to avoid adding extra water) to add the beans to the vegetables and rice, sprinkle on the remaining teaspoon of chili powder and ½ teaspoon of cumin, and grind more sea salt and black pepper on top if desired. Fold the beans and spices into the rice and veggies until well combined. Serve with fresh cilantro and lime wedges.

Fried beans, spinach, mixed veges n steamed Rice. #Vegan contest is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Fried beans, spinach, mixed veges n steamed Rice. #Vegan contest is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried beans, spinach, mixed veges n steamed rice. #vegan contest using 6 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Fried beans, spinach, mixed veges n steamed Rice. #Vegan contest:
  1. Get 1/2 cup Rice
  2. Get 1/2 cup boiled beans
  3. Prepare 2 bunches spinach
  4. Prepare 1 carrot, 1 courgett, onions, dhania n tomatoes
  5. Get Oil to fry
  6. Take Salt

Add salt, red chilli powder, tomato ketchup and vinegar. Finally add rice and mix it well. Mexican fried rice is ready to serve. Season with salt and pepper to taste.

Instructions to make Fried beans, spinach, mixed veges n steamed Rice. #Vegan contest:
  1. Wash your rice n set aside.
  2. Clean all your vegetables n set aside.
  3. Chop onions, tomatoes, cartots, courgettes, dhania and put them all aside separately.
  4. Set your boiled beans ready.
  5. In a frying sufuria, put one tbsp salad oil, let it heat abit then add chopped onions. Let them brown.
  6. Add tomatoes n some salt.
  7. Add in your beans n cover for 5 mins under medium heat.
  8. Add some little water n simmer for 15 mins. Once ready, remove from the heat n set aside.
  9. In another small sufuria, put 1 cup of water n let it boil. Add a pinch of salt then add your rice and let it cook in a moderate heat. Once ready, set it aside.
  10. In a frying pan, put 11/2 tbsp oil n heat it abit, add onions, some salt then spinach. Simmer for 5 mins then remove it.
  11. In another frying pan, put some oil n let it heat. add all other remaining vegetables i.e carrots, courgettes, onions n a pinch of salt. Saute for 7 mins then put off the heat then add your dhania.
  12. Your meal is ready, Serve hot and Enjoy.

In Asia, fried rice can be eaten at any time of the day, and always seems to satisfy a hungry appetite. Our fried rice is always cooked to order, and contains egg, green onion, and white onion. In a medium saucepan over medium heat, warm the olive oil until shimmering. Here is a quick guide to steaming vegetables in your rice cooker complete with a chart of common vegetables. This technique of putting your rice to work as a vegetable steamer; and using it for more than rice is great for dorm-room cooking as well as at home.

So that is going to wrap it up with this special food fried beans, spinach, mixed veges n steamed rice. #vegan contest recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!