Masala mutton gola kabab
Masala mutton gola kabab

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, masala mutton gola kabab. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Masala mutton gola kabab is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Masala mutton gola kabab is something which I have loved my entire life. They are nice and they look wonderful.

Today I am making Homemade Delicious Hola Kabab Recipe. its Really Very Yummy. Hope you Enjoyed this Amazing video. if u like my video subscribe. Gola Kabab is very famous and liked the subcontinent recipe.

To get started with this recipe, we must first prepare a few components. You can have masala mutton gola kabab using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Masala mutton gola kabab:
  1. Take 400 grams mutton
  2. Prepare 2 onions
  3. Get 1 teaspoon ginger paste
  4. Get 1 teaspoon garlic paste
  5. Prepare 1 teaspoon chilli powder
  6. Get 1 teaspoon jeera powder
  7. Get 1 teaspoon black pepper
  8. Prepare 1 teaspoon garam masala
  9. Get 2 green chillies
  10. Take 3 pieces Coriander
  11. Prepare 1/2 cup oil
  12. Take as required Water

At Masala TV you can check complete Turkish Kabab Pulao Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show. This is a very easy mutton kabab recipe. Makes real crisp on the outside delicate on the inside, packed with flavours sort of kababs.

Instructions to make Masala mutton gola kabab:
  1. To begin making the Gola kabab recipe,heat a pan with oil. Add chopped onions to it. Saute for a while until they turn soft and pink in colour
  2. Once it's done,add ginger and garlic paste and saute about 20 secs
  3. Chop the mutton into small pieces and add to it along with remaining spices
  4. Cook until all water is dried.cool it and grind it to a smooth dough without adding water
  5. Wet your hands with water and make small balls of ping pong size and set aside
  6. Add oil to a wok and shallow fry them until golden brown. Once they turn brown,take them out on a kitchen towel to soak the extra oil and put it aside
  7. Now for the masala..heat oil fry onions till light brown
  8. Add ginger garlic paste,chilli powder and salt
  9. Fry well add half cup water..now put it aside
  10. Cut potato and mix it with saffron colour..and fry it
  11. Now..add Gola kabab and fried potato. Cook on low flame for 5 mins
  12. Cover it and leave it on dum. Lastly add chopped coriander and green chilies… It's ready to serve and enjoy

Skip to the end of the images gallery. Galouti kabab masala -A very flavourful spice blend for making Galouti kababs (cutlets). Galouti kababs are very famous in Awadhi cuisine of Lucknow (Uttar Pradesh,North India)These kababs are very aromatic and melt in mouth, a special spice blend is used for making these kababs(veg and non. Buy Gola Kabab from Grocon Grocery Store. A very popular recipe and it looks really tempting.

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