Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, chocolate chocolate cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Instead of butter icing, try a chocolate glaze over the cake just before its completely cool so the glaze soaks in YUM! Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. In a large bowl, cream butter and sugar until light and fluffy.
Chocolate Chocolate Cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chocolate Chocolate Cake is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate chocolate cake using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chocolate Cake:
- Take 2 cups sugar
- Take 1 3/4 cups all-purpose flour
- Make ready 3/4 cup cocoa powder
- Take 1 1/2 teaspoons baking powder
- Prepare 1 1/2 teaspoons baking soda
- Take 2 each eggs
- Get 1 cup milk
- Take 1/2 cup vegetable oil
- Prepare 1 tablespoon vanilla
- Take 1 cup water – boiling
The consistency is dense and cakey. It would go well with chocolate (or your favorite) chips, nuts, or served warm with hot fudge. This cake, 'born' out of a pregnancy craving, worked out amazingly! There are plenty of claims for the best chocolate cake recipe.
Instructions to make Chocolate Chocolate Cake:
- Preheat oven to 350 degrees.
- Spray the 2 -9 inch cake pans lightly with pan spray and add 4 tablespoons of flour and coat the inside of the pan. Dump the flour into the second pan and repeat. Knock out the extra flour
- Sift together, sugar, flour, cocoa, baking powder and baking soda.
- Add eggs, milk, vegetable oil, and vanilla. Beat 2 minutes at a medium speed
- On a low speed mix in the boiling water
- Divide the batter between the two pans.
- Bake in 2-9" round cake pans for 35 minutes or until a toothpick comes out clean.
- Cool down as you would any cake and decorate the way you like:)
But with one bite of this decadent, moist chocolate cake with chocolate frosting, every single person around the table commented that this was the best chocolate cake they'd ever tasted. Grease and flour bundt pan, set aside. In large mixing bowl, combine cake mix, pudding mix and chocolate chips. In another bowl, combine water, eggs, and vanilla mixing well. Add egg mixture to dry mixture and mix with spoon until just blended.
So that is going to wrap this up for this exceptional food chocolate chocolate cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!