Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon candied almonds. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
How do You Make Candied Almonds? Preheat oven and prepare baking sheet. Combine brown sugar, granulated sugar, cinnamon and salt, set aside.
Cinnamon Candied Almonds is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Cinnamon Candied Almonds is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cinnamon candied almonds using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Candied Almonds:
- Take 3 Cups Almonds Raw
- Make ready 1 egg whites
- Prepare 1/4 cup half white half brown
- Prepare 2 tsp cinnamon… add more if preferred
Cook and stir the mixture until the liquid evaporates and leaves a syrup-like coating on the almonds. Easy cinnamon sugar candied almonds take less than ten minutes to make on the stove top! They're an addictive snack and also make a lovely holiday gift! Note: This post may contain affiliate links for your convenience.
Instructions to make Cinnamon Candied Almonds:
- Mix all together
- Bake at 300 stir once for 25 - 30 min bake longer to deeped toasting of nuts.
You can read my full disclosure policy here. Sweet, crunchy candied almonds coated in a mouthwatering vanilla and cinnamon crust… guaranteed to make your house smell AMAZING! Perfect as a snack, or even to give away as a holiday gift! Post may contain affiliate links… meaning if you click on the link and make a purchase, I'll get a very small percentage in commission. It sounds like the ultimate oxymoron, to have candied cinnamon almonds with no sugar.
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