Aloo Tikki Chaat
Aloo Tikki Chaat

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, aloo tikki chaat. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Aloo Tikki Chaat is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Aloo Tikki Chaat is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook aloo tikki chaat using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Aloo Tikki Chaat:
  1. Take 3-4 medium sized potatoes
  2. Prepare 1/4 cup grated carrots
  3. Get 1/4 cup boiled and crushed peas
  4. Get 2 tsp oil
  5. Prepare 6-7 coarsely grounded chilli
  6. Take 1 inch ginger
  7. Make ready 2 tbsp hand torn coriander
  8. Prepare 2 tbsp hand torn mint leaves
  9. Take to taste Salt
  10. Get 2 tsp chilli powder
  11. Prepare 2 tsp chaat masala
  12. Prepare 1 tsp lemon juice
  13. Take Oil for shallow frying
  14. Take 3-4 tbsp rice flour for binding
Instructions to make Aloo Tikki Chaat:
  1. Pressure cook potatoes. Don't immerse them in water while doing so. Keep them dry. Once done peel and mash them in a bowl.
  2. Take oil in a pan and saute carrots and peas for a while. Once done, keep it aside.
  3. Add all the dry and fresh spices and the sauted peas, carrots to the potato. Mix well.
  4. Add rice flour. This should act as the binding. You could also use breadcrumbs instead.
  5. Mix everything together. Taste it and add any other masala if required.
  6. Make small patties out of the mixture.
  7. Add oil to a pan to shallow fry the patties. While frying, press down the patty (don't care about ruining the shape!) with a spatula. This would make the patty crispier.
  8. Put tikki on a plate and add mint chutney, imli chutney and sweet yoghurt. Also add something crunchy on top like sev, pomegranate or crushed papadi.
  9. Garnish with coriander and little bit if chaat masala.

So that is going to wrap it up for this special food aloo tikki chaat recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!