Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tuna and tomato pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Tuna and Tomato Pasta is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Tuna and Tomato Pasta is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook tuna and tomato pasta using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Tuna and Tomato Pasta:
- Take 1 onion
- Get 1 tin chopped tomatoes
- Get 1 tin tuna
- Make ready 1 vegetable stock cube
- Make ready Mixed Italian herbs (or Basil Oregano and Thyme seperately)
- Get Olive oil
- Prepare Salt and pepper
- Take Pasta
Instructions to make Tuna and Tomato Pasta:
- Add pasta and hot water to a pan and leave on the hob to boil.
- Chop the onion and add it to a second pan with a little glug of olive oil and leave to cook for 3 minutes.
- Add chopped tomatoes to the onions and stir.
- Drain the tin of tuna and add it to the pan.
- Add the herbs, some salt and pepper.
- Add the stock cube and some boiling water to get a good consistency, stir until stock is desolved.
- Keep stiring occasionally until the pasta is cooked.
- Serve.
- (Optional) leave excess sauce in the pan, pop on a lid and cook pasta fresh each time you take a serving.
So that is going to wrap it up with this exceptional food tuna and tomato pasta recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
