Crispy Salted Egg Shrimps
Crispy Salted Egg Shrimps

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crispy salted egg shrimps. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crispy Salted Egg Shrimps is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Crispy Salted Egg Shrimps is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook crispy salted egg shrimps using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Crispy Salted Egg Shrimps:
  1. Make ready 1 lbs headless shrimps
  2. Take 2 tablespoons cornstarch
  3. Get 2 salted egg yokes
  4. Make ready 1 tablespoon unsalted butter
  5. Prepare Vegetable oil
Instructions to make Crispy Salted Egg Shrimps:
  1. Shrimps - clean, deveined, and take out shell. Only leave the tail on.
  2. Dip shrimps into cornstarch to make sure the whole shrimp is covered.
  3. Steam the salted egg yokes until cooked and then smashed them up.
  4. Fry the shrimps that already covered with cornstarch with vegetable oil until crispy and golden.
  5. On a different pan, melt the butter and then add the smashed salted egg yokes into the pan.
  6. Stir everything up on medium heat until bubbling.
  7. Add all fried shrimps in and mix them up with the mixture as quickly as possible.
  8. Make sure all shrimps are covered with the sauce.
  9. Turn off the heat and display the shrimps on a plate. Voila, your final product is ready for tasting.
  10. If you like your food to be a little salty, you can add salt to the mixture before putting the shrimps in.

So that’s going to wrap this up for this special food crispy salted egg shrimps recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!