Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, korean ground beef and rice bowl. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Korean Ground Beef and Rice Bowl is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Korean Ground Beef and Rice Bowl is something that I’ve loved my whole life.
Korean Ground Beef and Rice Bowls are so incredibly easy to make and will become a family favorite! This makes the perfect weeknight meal. Such a simple meal with all the flavor!
To begin with this particular recipe, we must prepare a few components. You can cook korean ground beef and rice bowl using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Korean Ground Beef and Rice Bowl:
- Take 1/2 Pound Ground Beef
- Prepare 3 Cloves Garlic
- Prepare 1/4 Cup Packed Brown Sugar
- Prepare 1/4 Cup Soy Sauce
- Prepare 2 tsp Sesame Oil
- Make ready 1/4 tsp Ground Ginger
- Take 1/4 tsp Crushed Red Pepper
- Prepare Green Onions and Sesame seeds for garnish
Prepare the rice: Cook the rice according to package instructions, set aside. Korean Ground Beef and Rice Bowls are so incredibly easy to make and will become a family favorite! This makes the perfect weeknight meal. Such a simple meal with all the flavor!
Instructions to make Korean Ground Beef and Rice Bowl:
- Cook the ground beef and garlic until no longer pink.
- In a small bowl, whisk brown sugar, Soy Sauce, Sesame Oil, and Pepper Flakes.
- Poor mixture over cooked ground beef and simmer for 2-3 minutes.
- Add Veggies of your choosing for full meal.
Try these different variations of Korean beef in these recipes: Korean Ground Beef Stir Fry or Slow Cooker Korean Beef. Print Pin Rate Add to My Meal Plan Go to Meal Plan. Dark brown sugar contains more molasses than light or golden brown sugar. The types are generally interchangeable in recipes. This Korean beef bowl is seasoned with green onions, ginger, soy sauce, and sesame and served over brown rice for a quick and easy dinner.
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